CONGRATULATIONS – YOU JUST SURVIVED

THE SERRANO TSUNAMI

Serrano Tsunami

Now discover the song that captures every drop of that liquid fire you just experienced.

Hit play. Let the music match the heat.

THAT AFTERBURN ISN’T A BUG. IT’S A FEATURE.

The lingering heat of the Serrano Tsunami is specifically designed to be tamed. We commissioned a chef to create the perfect dish that complements every note of the pepper and umami.

GET THE RECIPE


HARNESS THE HEAT

Tsunami Quick-Fire Shrimp


The Arsenal
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1 lb Shrimp, peeled & deveined
1 tbsp Olive Oil
2 cloves Garlic, minced
1 tsp Honzo’s Serrano Tsunami
Juice of 1/2 Lime
Pinch of Salt & Pepper
Fresh Cilantro, chopped

The Method
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Pat shrimp dry. Toss with olive oil, salt, and pepper.
Heat a skillet over medium-high. Add shrimp and cook for 1-2 minutes per side until pink.
Add minced garlic and cook for 30 seconds until fragrant.
Remove from heat. Immediately stir in the Serrano Tsunami and lime juice.
Garnish with fresh cilantro and serve.


Pro-Tip: The umami base in the Tsunami is built to layer. Want more complexity? Add another drop. You’re in control now.

THAT WAS JUST THE BEGINNING

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Behind-the-scenes song creation process

Chef-tested recipe collection (5 recipes)

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